“As a cook, you’re creating a language… the ingredients are our alphabet, and the more letters we have, the more beautiful the prose.” – Rene Redzepi
As the face of NOMA, Ren? Redzepi is a chef who interprets a forgotten edible world and reinterprets it into a culinary language that we can all understand.
NOM My Perfect Storm is an award-winning documentary that follows Redzepi’s journey from ugly duckling to a man who created a restaurant that went ‘from zeros to heroes’ who now reign supreme over the realm of the gourmet cuisine.
“As a cook, you’re creating a language… the ingredients are our alphabet, and the more letters we have, the more beautiful the prose.” – Rene Redzepi
As the face of NOMA, Ren? Redzepi is a chef who interprets a forgotten edible world and reinterprets it into a culinary language that we can all understand.
NOM My Perfect Storm is an award-winning documentary that follows Redzepi’s journey from ugly duckling to a man who created a restaurant that went ‘from zeros to heroes’ who now reign supreme over the realm of the gourmet cuisine.
Rene’s journey is documented from the early challenges to the triumphs as he fights his way back from underdog to the top, reinventing NOMA and reclaiming the title of best restaurant in the world in 2014 for the fourth time. The film will be released on April 21.
We have three double-passes to NOM My Perfect Storm to give away. To enter, simply fill in your details in the form below.
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Australia
United Kingdom
