[CLOSED] Win The Gentle Art of Preserving

Win The Gentle Art of Preserving - Here’s a chance to win a great book that goes far beyond jam-making and bottling fruit. For those with a heart for making the most of land and sea, The Gentle Art of Preserving, by Katie and Giancarlo Caldesi, covers everything from smoking fish Scandinavian-style to the art of Italian-cured ham and salami. It also offers recipes for pickles, chutneys and jams – every reason to take advantage of seasonal fruit and vegetable harvests. Easy-to-follow steps, beautiful illustrations and fascinating reading, make this a ‘must have’. The Gentle Art of Preserving by Katie and Giancarlo Caldesi. Published by Kyle Books. Distributed in NZ by New Holland. RRP $59.99. To be in to win, simply fill in the form below. One entry per email address/person. Entries close January 31, 2013.

This competition closes on Friday, 31 January 2014 at 11:59 PM AEST.