Win For The Love of Veg By Bryn Williams Garden NZ

While some may not be able to eat their meat until they eat their veggies, others simply don’t want to!
And, particularly when we have the services of TV chef extraordinaire, Bryn Williams, at our disposal, why waste space on meat when we can fill up on glorious, home-grown fruit and veggies?In his latest work, Bryn provides a plethora of healthy recipes designed to make the most of garden fare. Okay, so there are a few cuts of meat included here and there to keep the dishes interesting, but in For the Love of Veg, it’s fruit and veggies that play the starring role.
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