We have a three-month kombucha subscription from K4 Kombucha to be won, which includes a mixed flavour case of 275ml kombucha (12 bottles per case, per month).
Use K4 Kombucha as an alcohol-free alternative to beer, cider or wine; as a mixer in a cocktail, a base for a delicious and nutritious smoothie, the perfect breakfast pick-me-up or daytime snack. You can even cook with it too!
K4 Kombucha's new subscription service at k4you.nz will see you receive a delivery of kombucha every two, four or six weeks. Not only that, but you’ll get 20% off your first delivery and 10% off every after that! This is the best way to shop for K4 Kombucha, as you’ll never have to worry about running out of your favourite beverage: simply pick how often you’d like to receive your chosen flavour and leave the rest up to the team at K4 Kombucha.
We have a three-month kombucha subscription from K4 Kombucha to be won, which includes a mixed flavour case of 275ml kombucha (12 bottles per case, per month).
Use K4 Kombucha as an alcohol-free alternative to beer, cider or wine; as a mixer in a cocktail, a base for a delicious and nutritious smoothie, the perfect breakfast pick-me-up or daytime snack. You can even cook with it too!
K4 Kombucha's new subscription service at k4you.nz will see you receive a delivery of kombucha every two, four or six weeks. Not only that, but you’ll get 20% off your first delivery and 10% off every after that! This is the best way to shop for K4 Kombucha, as you’ll never have to worry about running out of your favourite beverage: simply pick how often you’d like to receive your chosen flavour and leave the rest up to the team at K4 Kombucha.
K4 Kombucha boast three delicious flavours:
Apple and Elderflower: Delicate apple is paired with honey-like elderflower and lovely little bubbles. The easy-going K4 flavour that is a pleaser for every crowd.
Mint and Camomile: Crisp, refreshing and naturally effervescent. Invigorating mint, with just a touch of earthy camomile. Seriously cider-esque – this is the grown-up’s Kombucha.
Rosehip and Hibiscus: A sparkly and sharp little number. Bright acidic notes from Vitamin C-rich Rosehips and Hibiscus. A favourite with Kombucha aficionados and those with a penchant for tart.
To enter, tell us which flavour you'd be most excited to try.
Entries close on August 2, open to NZ residents only.
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