Unless one is from Europe’s bony boot, it’s tough going naming 200 favourite Italians. However, thanks to this book, naming 200 Italian Favourites has never been easier!
This aptly titled tome captures the essence of Italian cooking, from fresh, seasonal ingredients to cooking techniques designed to enhance, rather than overshadow the nature flavour of food.
From antipasti to indulgent desserts, 200 Italian Favourites provides recipes to help create authentic Italian dishes at home.
Unless one is from Europe’s bony boot, it’s tough going naming 200 favourite Italians. However, thanks to this book, naming 200 Italian Favourites has never been easier!
This aptly titled tome captures the essence of Italian cooking, from fresh, seasonal ingredients to cooking techniques designed to enhance, rather than overshadow the nature flavour of food.
From antipasti to indulgent desserts, 200 Italian Favourites provides recipes to help create authentic Italian dishes at home.
200 Italian Favourites
By Marina Filippelli
Published by Hachette UK
Since readers called for 'amore' of this handy little Italian lovely...
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