Win a $150 Veuve Clicquot experience dish Magazine

In the lead up to their annual winter festival Clicquot in the Snow, Veuve Clicquot is bringing a taste of Après Ski to the very heart of Auckland City this season.
Toast to winter in true Veuve style, at this enchanting alpine chalet pop-up. Housed in Britomart's Seafarers building and located on level six, this month-long offering boasts unparalleled views of the city, while taking style cues from the modish ski resorts of France. There is no better address to raise a flute and unwind this winter.
The chalet offers a curated menu featuring a range of gourmet options including caviar, salmon roe duo, panna cotta and the Madame Reuben sandwich. Each dish is paired exclusively with Veuve Clicquot Rose and NV Yellow Label. If Clicquot in the Snow feels a little out of reach, we suggest you recreate the magic and make the most of this winter wonderland while you can.
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