Founder Scotty Baragwanath has always shared a fascination with food. From the tender age of 5 when Scotty unwrapped his 1st fry pan, to over 20 years of experience as food technologist. Scotty has now applied his passion for extraordinarily delicious tasting food that is good for you, to the most important meal of the day.
The BLUE FROG® brief was simple, to design a range of breakfast products that are completely unique and spontaneous. No matter what your preference, Wheat Free, Gluten Free, Paleo or if you have no preference – we all deserve an outrageously bold taste sensation, with no compromise.
BLUE FROG® breakfast products are made from the most premium, timeless, wholefood ingredients, with no compromise on ingredient quality. Our natural ingredients are respectfully and simply balanced and hand crafted in small batches – we even hand press our oranges and lemons! The result…..REAL products crammed with PERSONALITY and big BOLD flavours and textures with absolutely nothing artificial.
Founder Scotty Baragwanath has always shared a fascination with food. From the tender age of 5 when Scotty unwrapped his 1st fry pan, to over 20 years of experience as food technologist. Scotty has now applied his passion for extraordinarily delicious tasting food that is good for you, to the most important meal of the day.
The BLUE FROG® brief was simple, to design a range of breakfast products that are completely unique and spontaneous. No matter what your preference, Wheat Free, Gluten Free, Paleo or if you have no preference – we all deserve an outrageously bold taste sensation, with no compromise.
BLUE FROG® breakfast products are made from the most premium, timeless, wholefood ingredients, with no compromise on ingredient quality. Our natural ingredients are respectfully and simply balanced and hand crafted in small batches – we even hand press our oranges and lemons! The result…..REAL products crammed with PERSONALITY and big BOLD flavours and textures with absolutely nothing artificial.
BLUE FROG® Kaipara Kumara cereal is a winner in the 2015 NZ Food Awards.
An exciting flavour combination to showcase the humble Kumara! The grain free PALEO combination of nuts and seeds is taken to another level through the pairing with local Kaipara Kumara, Canadian maple syrup, ginger, cinnamon and nutmeg
BLUE FROG® Zesty Orange Syrup is simply a sensory delight. The purest and most intense mouth puckering orange hit comes from our hand selected oranges, which are then hand zested, hand juiced and then combined with pure cold pressed orange oil. The result is a wonderful sensory overload of colour, aroma and taste – which adds a real zing and heightens the flavours of our Blue Frog Cereal range – and adds a generous dose of joie de vivre to any morning!
To enter into the draw to win a packet of Blue Frog award winning Kaipara Kumara, a bottle of orange syrup and a pack of Madagascan Vanilla Crusted Almond with Passionfruit and Cranberries simply enter your details below.
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